Cherry Cheesecake
    Posted by ([email protected]) Sarika on December 15, 1999 at 14:06:21    		Print

    Cherry Cheesecake
    Preheat oven to 325 F.

    Crust

    Combine:1/2 cup sugar
    1/2 cup melted butter
    2 cups graham crackers
    Press mixture into greased 8 inch springform pan.

    Filling

    Beat 5 egg whites until white peaks form. Add 1/4 cup sugar.
    Set aside.

    Beat: 2 pkg Philadelphia cream cheese until smooth
    Add: 5 egg yolks - one at a time
    3/4 cup sugar
    3 tablespoons lemon juice
    1 teaspoon vanilla
    1 cup sour cream

    Fold egg whites into filling. Pour filling on top of crust
    in springform pan.

    Baking Time

    Bake for 1 1/4 hours. Cool completely (centre of cake will drop).
    Add cherry pie filling to centre of cake. Refrigerate.


    � Malini's Kitchen - Printed from www.infolanka.com/recipes